Creamy shrimp and leeks with cornbread

Another recent experiment for a party worked quite well. I made some creamy leek and shrimp cornbread. I spiced the creamy sauce with garam masala, nutmeg, Dijon mustard, and black pepper. I will make it again and record the recipe.

The luxurious shrimp and leek sauce tastes rather exotic.  Packed up and ready to party!

Leave a Reply